Yes, vanillin blends can be used in all dry products.
When utilising Borregaard's vanillin blends, simply combine it with other dry ingredients for optimal results. In the event that you need to dissolve the blend, it is important to be aware that maltodextrin may pose a challenge. It is strongly recommended to conduct a laboratory test beforehand. Additionally, it is worth mentioning that certain blends contain Ethylvanillin, so ensure that this ingredient does not cause any complications with labelling.